From the streets of Japan to the heart of Marina Cubes, Mina Rashid, KoBASHi, a brand new dining experience that pays tribute to contemporary Japanese cuisine, has officially opened its doors to the city.

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With favourites such as takoyaki (ball-shaped Japanese delicacy made of a wheat flour-based batter filled, typically filled with diced octopus), okonomiyaki (savoury pancake) and yakitori (grilled skewers of seafood, meat or vegetables) gracing the menu, KoBASHi introduces an authentic dining experience to fans of the cuisine and those who are keen on expanding their taste palette through rare-to-find dishes.